Adaptation to climate change and increasing CO2 in rice

Free-air carbon dioxide experiment

Improving yield response in rice under increasing atmospheric carbon dioxide (CO2) concentrations will help this crop adapt to the changing climate. Dr Toshihiro Hasegawa, a plant physiologist at Tohoku Agricultural Research Center in Japan, studies the effects of climate change on rice yield and quality. The FACE (free-air CO2 enrichment) platform provides experimental facilities under open-field conditions for modelling how […]

Read More…

Thank you for expressing interest in joining our mailing list and community. Below you can select how you’d like us to interact with you and we’ll keep you updated with our latest content.

You can change your preferences or unsubscribe by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at at any time and if you have any questions about how we handle your data, please review our privacy agreement.

Would you like to learn more about our services?

We use MailChimp as our marketing automation platform. By clicking below to submit this form, you acknowledge that the information you provide will be transferred to MailChimp for processing in accordance with their Privacy Policy and Terms.

Subscribe to our FREE PUBLICATION