Quantum light for biomedical imaging

a scientist looks into a microscope

Normally, when we photograph an object, we rely on visible light from the sun that is captured directly by the camera sensor. When it comes to looking at cells and […]

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Matching market design: Improving student experience in college admissions in China

Students experience a lot of pressure to perform well in gaokao.

How do students access higher education in China? Through the largest centralised matching market in the world, explains Prof Yan Chen. Yet we know very little about how this matching […]

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Interferometry with antimatter

Photo of a Talbot-Lau interferometer frame

For nearly a century, physicists have struggled to understand why the universe contains so much more matter than antimatter. In a new experiment, Dr Marco Giammarchi and colleagues at the […]

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Recycling de-inked paper sludge in plant growing substrates

vegetation in a potted container

The recycled paper industry produces tons of waste with resulting disposal costs and environmental impacts. Francesca Bretzel from the Institute of Research on Terrestrial Ecosystems, National Research Council of Italy, […]

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Thermodynamic modelling of dynamic cell phenotypes

graphic of a neuron in the brain

The observed traits, or phenotypes, of living cell populations depend on complex networks of biological processes. How cells process information through those biochemical networks can be described by the mathematics […]

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A place of knowledge and connection: Developing a health and wellbeing framework for public libraries

members of the public use computers in a public library

Debra Rosenfeldt, Head of Library Sector Engagement at State Library Victoria and Jane Cowell, CEO, Yarra Plenty Regional Library Corporation are part of a team of library professionals who are […]

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Common beans: A sustainable and inexpensive super food to fight against CVD

common beans

Legumes, such as common beans, are well known for their health benefits, including their ability to lower blood cholesterol and lipid levels. However, prior to consumption, beans need to be […]

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Ecuadorian essential oils: Ancestral knowledge meets scientific research

a photo of the plant Piper barbatum Kunth

Ecuador has one of the highest biodiversity indices, but also one of the world’s highest rates of deforestation. New reforms and scientific research are needed to safeguard its biodiversity, which […]

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Peer observation and review improves university science teaching

a teacher stands in front of students

STEM subjects in higher education are often taught by staff who have little or no formal training in how to teach. The Peer Observation and Review of Teaching (PORT) program […]

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Leaf spots on the prairies

a woman in a field of crops

Plants face a large number of threats from their surroundings. When microbes such as fungi act as pathogens on plants, they can cause disease. Some fungal pathogens of wheat appear […]

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